fried kimchi rice
By 6556 5566
Step 1: Chop the spring onion and kimchi. Heat oil in a pan. Fry the minced meat and add the frozen shrimp just before the end. Step 2: Add rice...
Read more
By 6556 5566
Step 1: Chop the spring onion and kimchi. Heat oil in a pan. Fry the minced meat and add the frozen shrimp just before the end. Step 2: Add rice...
Read more
By 55666556
Step 1: Chop the leek and cooked ham and mix with the other ingredients. Step 2: Drain the pasta. Elf-Family organic spaghetti made from konjac is ready to eat without...
Read more
By 55666556
Step 1: Cook the peas for 5 minutes, drain and cool. Clean the peppers and cut into cubes. Drain the corn kernels. Slice the radishes. Peel the eggs and divide...
Read more
By 55666556
Step 1: Roast the pumpkin and sunflower seeds in a pan. Remove the seeds from the pan and set aside. Step 2: Melt the butter in a pan. Chop the...
Read more
By 55666556
Step 1: Clean the chanterelles and chop them up a little if necessary. Chop the onions and garlic and sauté in oil, add chopped bacon. Sauté the chanterelles and deglaze...
Read more
By 55666556
Step 1: Elf-Family spaghetti made from konjac is ready to eat without cooking! Simply drain the liquid, heat for 1 minute and serve. Step 2: For the sauce, heat about...
Read more
By 55666556
Step 1: Clean and wash the kale, cook in salted water for 3 minutes, drain, squeeze well and chop finely. Cut the chili pepper into fine rings and the garlic...
Read more
By 55666556
Step 1: Heat some olive oil in a pan, add the sliced fennel and cook for four to five minutes until soft. Add the peas and cook for a further...
Read more
By 55666556
Step 1: Clean the mushrooms and cut them into thin strips. Peel the onion and garlic and chop finely. Cut the spring onions into thin rings. Cut the cooked ham...
Read more