Ingredients
Water, gluten-free oat fiber 3.5%, konjac flour 3.5%, modified starch 1%, firming agent: calcium hydroxide.
Nutritional values
Calorific value / Energy 89 kJ / 21 kcal.Fat / Fat 0g.of which saturated fatty acids / of which saturates 0g.Carbohydrates / Carbohydrate 0.8g.of which sugar / of which sugar 0g.Fibre / Fibre 3.5g.Protein 0g.Salt / Salt 0.03g.